Saturday, 4 April 2009

How to separate eggs and beat them

Egg yolks.Image via Wikipedia

When beating eggs separately for a recipe, beat whites first and add a little to yolks before beating them. Yolks thicken quicker and will not stick to dish as they do when beaten alone.
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1 comment:

  1. I hope you know that you can be taken up for assault for beating up defenseless unborn chickens.

    ReplyDelete